The Webtender
An On-line Bartender

Grandma's Swingin' Eggnog

Ingredients:

Mixing instructions:

Beat yolks until light. Add sugar and mix well. Add milk and rum. Mix well, then chill for at least 3 hours. One hour before serving, whip cream and stir into chilled mixture. Return to refrigerator for an hour. Serve in punch cups and dust with nutmeg. Serves 20.

Creator/contributor's comments:

This stuff is *potent*, even if you reduce the rum by half. Brandy, dark rum or bourbon may be substituted for the light rum. If you prefer a nonalcoholic eggnog, leave out the booze altogether. With or without booze, this eggnog is very rich and very good.


Drink Information:
Category: Punch / Party Drink
Alcohol: Alcoholic
Serve in: Unknown glass type
Rating: 8.1 - 9 votes  [vote]
Source: Usenet group rec.food.recipes
Added: 23.Oct.2000
 
Options:
  • Find similar drinks
  • E-mail drink
  • Print drink

  • Add to favourites
  • Show your favourites

  •  

    Get everything you need for your bar from
    The Webtender's BarStore.

    Home · Search · Forums · Bookstore · Barstore · Web Index · Feedback · Survey

    Copyright © 1995-2014 The Webtender.
    About | Disclaimer | Privacy policy