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Fish House Punch

Ingredients:

Mixing instructions:

Dissolve sugar in some of the water. Add juice and the rest of the water, and stir. Add liquor 2-3 hours before serving, and refridgerate. Serve in a punch bowl with ice.

Creator/contributor's comments:

Makes 30 servings.


Drink Information:
Category: Punch / Party Drink
Alcohol: Alcoholic
Serve in: Punch bowl
Rating: 9.9 - 12 votes  [vote]
Source: The book "Cocktail"
Added: 07.May.2000
 
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