Add chartreuse first and then sambuca. Top with tabasco.
This drink has a habit of smelling like airplane fuel and can burns like crazy but is best chased with a glass of water.
How do I pour? What is 'cl', 'oz' and 'pt'? How should I handle glassware?.|
Find the answers in The Bartender's Handbook.
Copyright © 1995-2017 The Webtender.