Pour cold milk in a pot. Slowly add orange juice. Finally add campari. Stir really well. Put ice cubes in glass and pour in milk-shake. Garnish with slice of orange. Serve with straw.
I found this one in a german 1970's recipe-book. You can change the amount of campari if you want to. (I prefer 4 cl).
How do I pour? What is 'cl', 'oz' and 'pt'? How should I handle glassware?.|
Find the answers in The Bartender's Handbook.
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