Pour Amaretto and Southern Comfort into shaker over ice. Top off glass with equal parts OJ and pinapple juice. Add one splash of grenadine. Shake and strain into a shot glass.
Finished drink should look, smell, and taste like Hawaiian Punch, but don't let that fool you. Developed at O'Riley's Bar and Grill in Universal City, TX in 1986
How do I pour? What is 'cl', 'oz' and 'pt'? How should I handle glassware?.|
Find the answers in The Bartender's Handbook.
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