Sweet Burning Eruption
Pour half shot of Triple Sec into shot glass. Add half shot of butterscotch schnapps. Float irish cream gently on top until you have a thin layer. Drip grenadine onto irish cream layer to produce "eruption" effect.
The sweet is the first thing you taste, the burning is on the way down and the eruption is how it looks before you down it.
How do I pour? What is 'cl', 'oz' and 'pt'? How should I handle glassware?.|
Find the answers in The Bartender's Handbook.
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