Well Greased Dwarf
Layer the ingrediants in the order they are listed in a pony glass. The Sambuca should be chilled first to layer more easily.
This drink was created in honor of my girlfriend Kathy King. The name "Well Greased Dwarf" came about from a clue that appeared in a NTN game at my bar. She thought that the phrase was funny enough to warrent a shot and I created this for her. It has since become something of my signiture drink at my bar & one that Kathy will frequently offer to new patrons.
How do I pour? What is 'cl', 'oz' and 'pt'? How should I handle glassware?.|
Find the answers in The Bartender's Handbook.
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