Take a warm beer mug with handle. Put in the liquor. Fill with coffee. Top with whipped cream dashing a little Orange liqueur on top. Serve with a straw.
Made at the Country House in Clarendon Hills, ILL. for the last 20 years by yours truly.
How do I pour? What is 'cl', 'oz' and 'pt'? How should I handle glassware?.|
Find the answers in The Bartender's Handbook.
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