Take an ordinary glass, and put in the two shots of coconut rum. Malibu or Coco Ribe will work nicely. Then pour in Mountain Dew. Make sure the Dew is chilled, or at least cold, and serve stirred, not shaken or strained. Adjust ingredient quantities to taste.
A bunch of friends and I figured this drink out at a party in the fall of '97, and we pretty much all like it.
How do I pour? What is 'cl', 'oz' and 'pt'? How should I handle glassware?.|
Find the answers in The Bartender's Handbook.
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