Door County Cherry Cheesecake
Add all ingredients to a shaker filled with ice. Shake vigorously. Strain into shot glasses. (Optional garnish of Whipped cream and a Teddy-Graham on top.) Yields 3 or 4 shots depending on shot glass size and ice melt.
If you like cherry cheesecake, this Award-winning shot is as close as you can get to the real thing without all of the grams of fat.
How do I pour? What is 'cl', 'oz' and 'pt'? How should I handle glassware?.|
Find the answers in The Bartender's Handbook.
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