Mix ingredients except Milk in mixing glass. Add ice. Fill with milk. Shake vigourously. Pour into glass. Serve.
Makes a nice foamy drink with a chocolate-mint flavour, which is quite rich tasting. Was made in an Irish pub in the Annapolis valley of Nova Scotia. Became a local favorite and specialty.
How do I pour? What is 'cl', 'oz' and 'pt'? How should I handle glassware?.|
Find the answers in The Bartender's Handbook.
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