A.T.B. (Ask The Barman)
Pour each ingredient slowly down the side of a shot glass in order, they will settle nicely layered. Shoot.
Have fun when your pissed up punter asks what A.T.B. stands for.
How do I pour? What is 'cl', 'oz' and 'pt'? How should I handle glassware?.|
Find the answers in The Bartender's Handbook.
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