Shaken, not stirred.
I'm in a band called Dash Rip Rock and when people are buying drinks at the end of the night I get everyone a round of these. Its a purty damn foul drink but you can get to like them after 4 or 5 of them.
How do I pour? What is 'cl', 'oz' and 'pt'? How should I handle glassware?.|
Find the answers in The Bartender's Handbook.
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