Perfect Flaming Dr. Pepper
In the shot glass, pour amaretto, then kahlua, then root beer schnapps. Finally float rum on top. Fill a beer mug (with something like bud or coors) half way. Light shot on fire, drop into beer mug and slam as fast as you can! By the way, the faster its slamed, the more it tastes like Dr. Pepper
Make sure you have a bar rag handy for fast clean-ups!
How do I pour? What is 'cl', 'oz' and 'pt'? How should I handle glassware?.|
Find the answers in The Bartender's Handbook.
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