Bumble Bee #2
Layer Barenjaeger on top of the Jägermeister. Both liquors should be chilled.
A German resturant I go to makes this. The Barenjaeger is a German honey liquor, which should be kept in the fridge. It is also good by itself, as a shot. It makes the Jägermeister easier to go down but is very potable!!
How do I pour? What is 'cl', 'oz' and 'pt'? How should I handle glassware?.|
Find the answers in The Bartender's Handbook.
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