Rinse glass with Sherry, discard Sherry. Shake gin over ice in separate glass to chill. Fill rinsed glass with ice, pour chilled gin over ice. Garnish with lemon twist (optional).
Dry Sherry is a must!
Get everything you need for your bar from|
The Webtender's BarStore.
Copyright © 1995-2014 The Webtender.