Jan's Jello Shots
Dissolve jello with 1 cup boiling water, add 1 cup vodka and srir, pour into shot glasses, ice trays, or in 1 oz plastic cups found at party supply stores (they even have little lids for them), chill until firm. Each person can use a knife or their tongue to loosen the edges of the jello and then suck them down. If you use the 1 oz plastic cups and lids you can serve them by placing all of the cups in a large bowl filled with ice...they will stay cold longer, and they look really festive! * Try making an assortment using several flavors of jello!
These are really great at a party....especially in the summer!
How do I pour? What is 'cl', 'oz' and 'pt'? How should I handle glassware?.|
Find the answers in The Bartender's Handbook.
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