Pour tequila, Cointreau, and sweet & sour over crushed ice. Add lime juice. Can be made frozen by putting in a blender with 3 cups ice.
I prefer this version over the original. You can drink it like punch.
How do I pour? What is 'cl', 'oz' and 'pt'? How should I handle glassware?.|
Find the answers in The Bartender's Handbook.
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