Mix all ingredients in a medium-sized bowl. Freeze in small airtight containers. To serve, remove from freezer and let thaw about 10 minutes. Scrape or scoop into stemmed glasses. Serve with straws, if desired. Makes 14 six-ounce drinks.
How do I pour? What is 'cl', 'oz' and 'pt'? How should I handle glassware?.|
Find the answers in The Bartender's Handbook.
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