The Webtender
An On-line Bartender

Glogg Extract

Ingredients:

Mixing instructions:

Of course in Norway most people just buy an extract. Anyway, this makes a pretty nice Glogg: Add cloves, cardamon pods, cinnamon, and citrus peel to a glass with a generous measure of snaps (akvavit) or vodka. Let sit for a day or so. This makes a cery nice extract that can be added to any decent red wine. Just heat up the wine slowly (dont let it boil!!), and add sugar and extract to taste.


Drink Information:
Category: Punch / Party Drink
Alcohol: Alcoholic
Serve in: Unknown glass type
Rating: 10.0 - 6 votes  [vote]
Source: Usenet group rec.food.drink
Added: 31.Oct.1995
 
Options:
  • Find similar drinks
  • E-mail drink
  • Print drink

  • Add to favourites
  • Show your favourites

  •  

    Get everything you need for your bar from
    The Webtender's BarStore.

    Home · Search · Forums · Bookstore · Barstore · Web Index · Feedback · Survey

    Copyright © 1995-2014 The Webtender.
    About | Disclaimer | Privacy policy