Tia-Maria

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Ingredients:

• 1 cup Water
• 3/4-1 cup Brown sugar
• 4 tsp Coffee powder
• 1 cup Rum (Bundy)
• 4 tsp Vanilla extract

Mixing instructions:

Boil water, sugar and coffe for 10 mins and let cool. Add rum and vanilla. Put in clean bottle(s) and leave for 1 week before using.