Mix first 4 ingredients and simmer them for 1.5-2 hours with occasional stirring. Cool. Add the rest of the stuff. Filter and pour into dark bottles. Keep the bottles in a cool, dark place for 3 months. Shake every day.
How do I pour? What is 'cl', 'oz' and 'pt'? How should I handle glassware?.|
Find the answers in The Bartender's Handbook.
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