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International Bartender's Guide.

Make your next party one to talk about!

This handy, little handbook is a "must have" in every home bar

Use the professional tips in this guide to mixology to make the most spectacular drinks. It features:

  • More than 1.200 recipes in A to Z listing.
  • Guides to bar equipment and glassware.
  • Descripion of liquors, beer, wine, mixers and garnishes.
  • A handy glossary.
  • Ingredients in ounce and tablespoon measurements.
  • Nonalcoholic drinks.

Have you ever whished for a version of The Webtender on paper for your home bar? This is not it, but it is pretty close.

  [Cover]

Written by Eugene F. Shewmaker (Editor)
Publisher: Random House
376 pages, Hardcover

Webtender's rating: 4/6

How do I pour? What is 'cl', 'oz' and 'pt'? How should I handle glassware?.
Find the answers in The Bartender's Handbook.

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